Specializing in Nutrition Counseling

About Laurie Campion

My introduction to nutrition began over 25 years ago when I was working at a Functional Medicine doctor’s office. I had unexplained symptoms of fatigue, brain fog, weight gain, bloating , irregularity, muscle weakness and overall inflammation.

I started reading his books and asked questions which led me to get a lab test. The lab test showed I had Candida so I started on a diet and supplement protocol to address it. After diligently following the program, my energy came back, I was able to exercise, my digestive issues improved and my inflammation levels were down, as well as my weight. I was so impressed that I started training at Bauman College of Holistic Nutrition to get certified as a Nutritional Consultant so I could learn more myself and help others in need. I thoroughly enjoyed the process, learning with others in a supportive environment and I accomplished what I set out to do – become a Nutritionist.

I have been practicing as a Certified Nutrition Consultant for over 20 years now and am still learning more every day. I have worked in many different environments over the years while maintaining a private practice. I worked as a nutritionist at Sonoma Valley Hospital in Sonoma, CA seeing the patients referred to me for dietary support.